Authentic jerk chicken, offered in large or small. Choice of sides includes boiled trio or various rice options. Accompanied by cabbage or callaloo, with optional extra jerk sauce.

Served with two sides: various rice options, boiled trio, or no side. Second side of cabbage or callaloo.

Large chicken wings seasoned in authentic jerk sauce. Choice of sides include boiled trio or various rice options. Extra jerk sauce available. Second side of cabbage or callaloo.

Crispy fried chicken, available in large or small. Choose from sides like boiled banana, dumpling, yam, various rice options or no side. Pair with cabbage or callaloo.

Choose between large or small, with sides like boiled trio (banana, dumpling, Jamaican yellow yam) or various rice options. Second side of cabbage or callaloo available.

Caribbean-style curry goat, options for large or small. Choose from sides like boiled banana, dumpling, yam, various rice, or greens like cabbage, callaloo.

Oxtail available in large or small sizes; choice of sides including boiled trio, rice & peas, or yellow rice; with cabbage or callaloo as second side.

Veggie stew; choice of sides including boiled trio, various rice options, or no side. Accompanied by cabbage or callaloo greens.

Ackee and saltfish paired with choices of boiled trio, rice variations, or no side. Optional cabbage or callaloo.

Curry shrimp paired with choice of preparation: curry, fried, jerk, sautéed. Select from sides like boiled trio, rice varieties, or no side. Accompanied by cabbage or callaloo.

Shrimp & tilapia paired with distinct preparation options: choose from curry, fried, jerk, or sautéed shrimp and escovitch, fried, roast, or steam fish. Sides include boiled trio or various rice and greens.

Tilapia with choice of fried, steam, escovitch, or roast. Served with sides like boiled banana, dumpling, yam, or various rice options. Second side of cabbage or callaloo.

Salmon with options of fried, steam, escovitch, or roast. Choose from sides like boiled trio, rice types, or no side. Complement with cabbage or callaloo.

Red Snapper with options for fried, steam, escovitch, or roast preparation. Choose from sides including boiled trio, rice variations, or no side. Accompanied by cabbage or callaloo.

Served with French Fries

Served with French Fries

Served with French Fries

Tender chicken simmered with potato leaves, seasoned with traditional African spices for a rich and hearty dish.

Tender chicken simmered in a rich, savory sauce of finely chopped cassava leaves, delivering traditional African flavors.

Light, broth-based soup with fresh fish. Options include large or small servings.

Traditional Caribbean broth with chicken and vegetables. Available in large or small sizes.

Plantain and banana porridge, available in large or small sizes.

Oxtail & curry goat combo plate. Choose from sides like boiled trio (banana, dumpling, Jamaican yellow yam), rice variants, or no side. Includes cabbage or callaloo.

Oxtail paired with choice of chicken: brown stew, curry, fried, or jerk. Options for two sides include boiled trio, various rices, or greens like cabbage and callaloo.

Succulent oxtail paired with shrimp, choice of curry, fried, jerk, or sautéed. Options for sides include a boiled trio, rice variations, or no side, complemented with cabbage or callaloo.

Curry goat paired with choice of chicken (brown stew, curry, fried, or jerk). Served with cabbage or callaloo greens.

Curry goat & shrimp combo. Choice of curry, fried, jerk, or sautéed shrimp. Sides include rice & peas, various rices, or boiled trio. Accompanied by cabbage or callaloo.

Combo plate featuring choice of chicken: brown stew, curry, fried, or jerk. Accompanied by two sides; options include rice varieties, boiled trio, or greens like cabbage and callaloo.

Smaller portion combo plate featuring choice of chicken: brown stew, curry, fried, or jerk. Accompanied by two sides; options include rice varieties, boiled trio, or greens like cabbage and callaloo.

Soft, doughy dumplings made from flour, water, and salt, boiled to a tender consistency.

Sweet, great and tasty treat.

Soft, fluffy bread with a hint of coconut. Perfect as a snack or side.

Crispy cod fish fritters garnished with chopped scallions and red bell peppers, served with a side of creamy dipping sauce.

Creamy macaroni pasta topped with melted cheddar cheese.

Golden-brown plantains, perfectly fried to achieve a tender interior and caramelized exterior.

Tender cabbage, delicately steamed to preserve its sweet, mild flavor.

Light and fluffy white rice.

Aromatic Saffron-Infused Rice with a Dash of Turmeric for Color and Health.

Savory rice paired with seasoned peas, a classic comfort side dish.

Flaky pastry filled with seasoned ground beef, featuring a hint of spice.

Flaky pastry filled with tender jerk chicken, infused with authentic Caribbean spices.

Flaky pastry filled with curry-seasoned chicken, offering a rich and aromatic flavor.

Flaky pastry filled with seasoned spinach and herbs, a flavorful vegetarian option.

Flaky pastry filled with a medley of seasoned vegetables, wholesome and satisfying.

Flaky pastry filled with succulent shrimp, delicately seasoned for a taste of the islands.